Barbeque Green Beans
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
4 tablespoons Hormel Real Bacon Bits1/2 cup Onion, chopped2 tablespoons Water1 cup Ketchup1/2 cup Brown Sugar, packed2 tablespoons Worcestershire Sauce4 cans Cut Green Beans, drained
Heat bacon bits and onion in water in a large saucepan until the onion softens. Add ketchup, brown sugar, and Worcestershire sauce. Bring to boiling; stir frequently to dissolve sugar.
Stir in the green beans and return to boiling. Reduce heat; simmer, uncovered, for 10 minutes stirring occasionally. This is great with grilled burgers or any cookout food. Makes eight 2/3-cup servings.
Try to choose products with no- or reduced-sodium content to make this dish healthier yet!
Number of Servings: 8
Recipe submitted by SparkPeople user SUNNYSHINE08.
Stir in the green beans and return to boiling. Reduce heat; simmer, uncovered, for 10 minutes stirring occasionally. This is great with grilled burgers or any cookout food. Makes eight 2/3-cup servings.
Try to choose products with no- or reduced-sodium content to make this dish healthier yet!
Number of Servings: 8
Recipe submitted by SparkPeople user SUNNYSHINE08.
Nutritional Info Amount Per Serving
- Calories: 151.2
- Total Fat: 0.8 g
- Cholesterol: 2.5 mg
- Sodium: 1,237.2 mg
- Total Carbs: 30.1 g
- Dietary Fiber: 1.9 g
- Protein: 3.4 g
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