Aunt Alice's Banana Bread 2

Name: Aunt Alice''s Banana Bread 2 Recipe
Prep time: 5 min
Cook time: 35 min
Total time: 40 min
Yield: 16
Ingredients: 1/4 Cup Canola Oil; 1/4 Cup Applesauce Unsweetened; 1 Cup Sugar; 2 Large Eggs; 3 Medium Bananas; 2 Cups All Purpose Flour; 1 t Baking Soda; 1/2 t Baking Powder; 1/2 t Salt; 3 T Skim Milk; 1/2 t Vanilla Extract; 1/4 Cup Pecans Chopped; 1/4 Cup Walnuts Chopped

Minutes to Prepare: 5
Minutes to Cook: 35

Number of Servings: 16

Ingredients

1/4 Cup Canola Oil1/4 Cup Applesauce, Unsweetened1 Cup Sugar2 Large Eggs3 Medium Bananas2 Cups All Purpose Flour1 t Baking Soda1/2 t Baking Powder1/2 t Salt3 T Skim Milk1/2 t Vanilla Extract1/4 Cup Pecans, Chopped1/4 Cup Walnuts, Chopped

Directions

Beat oil, applesauce and sugar together.
Add Eggs and banana pulp and beat well
Add flour, soda, powder, salt, milk and vanilla. Mix well and stir in nuts.
Pour into four greased mini loaf pans.
Bake at 325 degrees for approximately 35 minutes.

Serving Size:�Makes (4) mini loaves - each are 4 servings

Servings Per Recipe: 16

Nutritional Info Amount Per Serving

Calories: 191.8
Total Fat: 6.8 g
Cholesterol: 23.3 mg
Sodium: 177.4 mg
Total Carbs: 30.7 g
Dietary Fiber: 1.3 g
Protein: 3.2 g

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