pancakes
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Rice flour, brown, 1 cup (remove)Egg white, fresh, 1 large (remove)Almond Breeze Almond Milk, Unsweetened Original, shelf stable, 8 oz (remove)*Canola Oil, 2 tbsp (remove)Baking Powder, 1 tsp (remove)Baking Soda, .50 tsp (remove)Granulated Sugar, 1 tsp (remove)*Diamond Crystal Salt Sense Real Iodized Salt, 0.25 tsp (remove)stevia -1/2 packet
place dry ingredients in a medium bowl
mix egg, milk and oil in a small bowl, add to dry and mix.
Serving Size: 6- 1/4 cup servings
Number of Servings: 6
Recipe submitted by SparkPeople user AUTUMNSKY7.
mix egg, milk and oil in a small bowl, add to dry and mix.
Serving Size: 6- 1/4 cup servings
Number of Servings: 6
Recipe submitted by SparkPeople user AUTUMNSKY7.
Nutritional Info Amount Per Serving
- Calories: 149.4
- Total Fat: 6.0 g
- Cholesterol: 0.0 mg
- Sodium: 292.3 mg
- Total Carbs: 21.4 g
- Dietary Fiber: 1.4 g
- Protein: 2.7 g
Member Reviews