Low Fat vegetable dip

Name: Low Fat vegetable dip Recipe
Prep time: 5 min
Total time: 5 min
Yield: 4
Ingredients: 1 6oz. plain Greek yogurt; 1/4 cup fat free ranch dressing; 1 tsp. Frank's hot sauce; 1 tsp. Worcestershire sauce; 1/2 tsp. celery seed

Minutes to Prepare: 5

Number of Servings: 4

Ingredients

1 6oz. plain Greek yogurt1/4 cup fat free ranch dressing1 tsp. Frank's hot sauce1 tsp. Worcestershire sauce1/2 tsp. celery seed

Directions

mix everything together. place, covered in refrigerator at least 1 hour before serving.

Serving Size: makes 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user MARMAERT.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 52.7
Total Fat: 0.1 g
Cholesterol: 0.0 mg
Sodium: 200.9 mg
Total Carbs: 7.6 g
Dietary Fiber: 0.0 g
Protein: 4.6 g

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