Strawberry Fudge ice pops
- Minutes to Prepare:
- Number of Servings: 8
Ingredients
Directions
1 16 oz bag frozen whole strawberries, unsweetened, thawed1 pkg Jello chocolate fudge sugar free fat free instant pudding mix
Purée strawberries in blender. Pour into bowl and add dry pudding mix. Stir with whisk. Spoon into ice pop form. Freeze till firm. Loosen ice pop by running hot water on bottom of form.
Serving Size: Makes 8 ice pops
Number of Servings: 8
Recipe submitted by SparkPeople user SABLENESS.
Serving Size: Makes 8 ice pops
Number of Servings: 8
Recipe submitted by SparkPeople user SABLENESS.
Nutritional Info Amount Per Serving
- Calories: 36.3
- Total Fat: 0.0 g
- Cholesterol: 0.0 mg
- Sodium: 155.0 mg
- Total Carbs: 8.9 g
- Dietary Fiber: 1.6 g
- Protein: 0.5 g
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