Banana Bread-Whole Wheat/Honey/Applesauce
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 16
Ingredients
2 cups whole wheat flour1 teaspoon baking soda1/4 teaspoon salt1/2 cup sugar free applesauce3/4 cup honey3 cups mashed over ripe bananas2 eggs
In first bowl combine whole wheat flour, baking soda and salt.
In second bowl combine mashed bananas, applesauce, honey, beaten eggs.
Add flour mixture and mix well. Pour into 2 full size loaf pans that have been coated with PAM. Bake at 350* for 60-65 minutes.
Serving Size: makes 2 loaves-each loaf equals 8 servings
Number of Servings: 16
Recipe submitted by SparkPeople user JANETATTHELAKE.
In second bowl combine mashed bananas, applesauce, honey, beaten eggs.
Add flour mixture and mix well. Pour into 2 full size loaf pans that have been coated with PAM. Bake at 350* for 60-65 minutes.
Serving Size: makes 2 loaves-each loaf equals 8 servings
Number of Servings: 16
Recipe submitted by SparkPeople user JANETATTHELAKE.
Nutritional Info Amount Per Serving
- Calories: 130.1
- Total Fat: 0.7 g
- Cholesterol: 11.6 mg
- Sodium: 121.8 mg
- Total Carbs: 31.0 g
- Dietary Fiber: 2.5 g
- Protein: 2.7 g
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