Creamy Mexican Tomatoe soup

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
1 small can of stewed tomatoes1 cup black bean salsa2 TBSP gluten free flour mix1/2 cup fat free half and half
Directions
Mix all ingredients thoroughly while cold. Bring to a gentle simmer over low heat. Add hot sauce to taste.

Serving Size: 2 large bowls

Number of Servings: 1

Recipe submitted by SparkPeople user LEANN1492.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 295.0
  • Total Fat: 0.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 350.0 mg
  • Total Carbs: 74.0 g
  • Dietary Fiber: 15.5 g
  • Protein: 8.5 g

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