Philly Cheese Steak - Crockpot

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 12
Ingredients
1 1/2 lbs of Bottom Beef Round Steak, thinly sliced2 Beef Boulion Cubes2 C. water2 sm-med yellow onions, thinly sliced2 green bell peppers, thinly sliced
Directions
Thinly slice meat and vegetables and put all ingredients into crock pot and cook for 4-5 hours on high or 8-10 hours on low. Serve on buns of choice with provolone cheese. Yummy!

Serving Size: makes 12 - 2 oz servings

Number of Servings: 12

Recipe submitted by SparkPeople user LAURABARB95.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 98.4
  • Total Fat: 5.0 g
  • Cholesterol: 27.1 mg
  • Sodium: 259.2 mg
  • Total Carbs: 3.7 g
  • Dietary Fiber: 0.8 g
  • Protein: 9.3 g

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