Homestyle Chili - Gluten Free
- Number of Servings: 9
Ingredients
2 pounds Ground beef1-1/2 cups ground beef1 chopped green bell pepper2 cloves minced garlic2 cans dark red kidney beans (Bush's Brand)2 cans tomato sauce (Contadina Roma Style)1 can diced tomatoes2 tsp chili powder2 tsp dry hot mustard3/4 tsp dried basil1/2 tsp black pepper
Cook and stir beef, onion, bell pepper and garlic in large skillet over medium-high heat 6-8 mins or until beef is browned and onion tender. Drain Fat. Transfer to a slow cooker.
Add beans, tomato sauce, diced tomatoes, chili powder, mustard, basil, black pepper to the slow cooker and stir. Cook on low 8-10 hours and serve.
Serving Size: Serving size is 1 cup makes 9 cups
Number of Servings: 9
Recipe submitted by SparkPeople user JGREENOP.
Add beans, tomato sauce, diced tomatoes, chili powder, mustard, basil, black pepper to the slow cooker and stir. Cook on low 8-10 hours and serve.
Serving Size: Serving size is 1 cup makes 9 cups
Number of Servings: 9
Recipe submitted by SparkPeople user JGREENOP.
Nutritional Info Amount Per Serving
- Calories: 411.2
- Total Fat: 20.9 g
- Cholesterol: 75.6 mg
- Sodium: 1,129.8 mg
- Total Carbs: 31.4 g
- Dietary Fiber: 7.9 g
- Protein: 23.7 g
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