BAKED COD & SALMON
- Number of Servings: 4
Ingredients
2 COD & 2 SALMON FILLETS...brush lemon juice and oil over fish and set. Mix chips and spices to your taste and blend, cover fish and bake or broil to taste.
Serving Size: MAKES 4 SERVINGS
Nutritional Info Amount Per Serving
- Calories: 154.7
- Total Fat: 5.6 g
- Cholesterol: 45.9 mg
- Sodium: 503.2 mg
- Total Carbs: 5.8 g
- Dietary Fiber: 0.5 g
- Protein: 19.5 g
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