Ground Beef Stroganoff with extra mushrooms and frozen peas
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
1/2 Sweet Onion, Medium1 can (305g) Campbell's Healthy Choice Cream of Mushroom Soup1 can (180g) Happy Harvest Mushrooms (pieces and stems)1 package (16oz) Private Selection 85% lean ground beef 1 cup frozen peasground thyme, pepper and nutmeg to taste
Dice onion and heat in skillet till nearly opaque.
Brown ground beef with onion.
Add cream of mushroom soup (add only half a can of water, instead of whole can as directions on can call for)
Add extra mushrooms to skillet
Add frozen peas to mixture
Add small amounts of spices, if needed
Serving Size: makes 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user BOILERUP016.
Brown ground beef with onion.
Add cream of mushroom soup (add only half a can of water, instead of whole can as directions on can call for)
Add extra mushrooms to skillet
Add frozen peas to mixture
Add small amounts of spices, if needed
Serving Size: makes 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user BOILERUP016.
Nutritional Info Amount Per Serving
- Calories: 327.7
- Total Fat: 18.4 g
- Cholesterol: 3.1 mg
- Sodium: 716.6 mg
- Total Carbs: 15.9 g
- Dietary Fiber: 4.0 g
- Protein: 25.4 g
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