Catalina Chicken Breasts

  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
Pam cooking spray4 small (4 oz. each) boneless, skinless chicken breast halves1/2 cup Kraft fat-free Catalina dressing1/2 cup apricot jam1/2 pkg. dry onion soup mix (about 3 tbsp.)
Directions
Heat oven to 350. Spray cold skillet with pam and heat on med-hi heat. Add chicken; cook 4 minutes on each side until browned. Remove chicken from skillet and place in 3-qt. baking dish. Mix dressing, jam and soup mix in small bowl. Pour over chicken and bake 45 minutes or until chicken in cooked through. 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user SKFORD13.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 356.4
  • Total Fat: 1.1 g
  • Cholesterol: 55.0 mg
  • Sodium: 1,000.6 mg
  • Total Carbs: 58.9 g
  • Dietary Fiber: 0.8 g
  • Protein: 23.3 g

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