Christmas Rocky Road Candy

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 60
Ingredients
1 block of vanilla almond barkApproximately 1 cup of natural peanut butter1.5 Cups of Crixpex Cereal (More if needed)Approximately 1.5 cups of mini marshmallows1 Cup of dry roasted peanuts1 Cup of pretzel sticks broken into mini bite size pieces1 Cup of mini semi-sweet chocolate chips
Directions
Melt almond bark in microwave, mix in peanut butter and then stir in remaining ingredients. Spoon onto wax paper, let cool and then place in a cool area to store until ready to serve.

Serving Size: Makes about 5 dozen golf ball size pieces of candy

Number of Servings: 60

Recipe submitted by SparkPeople user NEWME1042.

Servings Per Recipe: 60
Nutritional Info Amount Per Serving
  • Calories: 125.5
  • Total Fat: 7.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 55.1 mg
  • Total Carbs: 14.0 g
  • Dietary Fiber: 0.3 g
  • Protein: 1.8 g

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