Protein Cookie Shake

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
Almond Butter, 1 tbsp Flaxseed, 1 tbsp cocoa powder, Hersheys Special Dark, unsweetened, 1 tbsp PB2 - Peanut Butter Powder, 1 tbspMilk, nonfat (skim milk), 0.2 cup Chobani 0% Plain Greek Yogurt (2 oz)protein powder of choice - 1 scoop/1 servingCookie Crisp Cereal, 0.25 cup
Directions
Combine all ingredients in blender and blend more 30 seconds

Serving Size: Makes 1 12 oz serving

Number of Servings: 1

Recipe submitted by SparkPeople user MASTERET0529.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 398.5
  • Total Fat: 17.6 g
  • Cholesterol: 66.0 mg
  • Sodium: 202.3 mg
  • Total Carbs: 23.5 g
  • Dietary Fiber: 8.0 g
  • Protein: 36.4 g

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