DEBAMK chicken,stuffing,corn,soup bake

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
1 BOXES *Stove Top Chicken, stuffing 5.1OZ COOKED chicken1 cans Cream of Chicken soup
Directions
make stuffing. Line 2 9x13 pans with cooked stuffing.
mix chicken, soup, Bake at 350 until hot through, about 45 minutes

Serving Size: divide each pan into fifths, makes total of 10 servings

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 237.0
  • Total Fat: 11.1 g
  • Cholesterol: 26.2 mg
  • Sodium: 1,146.6 mg
  • Total Carbs: 24.9 g
  • Dietary Fiber: 4.2 g
  • Protein: 8.4 g

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