Olive Oil Mayo 1/3 cup

  • Number of Servings: 4
Ingredients
Egg, fresh, whole, raw, 1 large (remove)*Lemon Juice, .75 fl oz (remove)*Bertolli Extra Light Tasting Olive Oil, 20 tbsp (remove)*1/2 teaspoon dry mustard, 0.5 tsp (remove)
Directions


Serving Size: Makes 4.5 1/3 cup servings

Number of Servings: 4.5

Recipe submitted by SparkPeople user JOHNNIEWKR.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 550.5
  • Total Fat: 63.3 g
  • Cholesterol: 41.3 mg
  • Sodium: 15.8 mg
  • Total Carbs: 0.5 g
  • Dietary Fiber: 0.0 g
  • Protein: 1.4 g

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