Spinach Meatloaf - Low Carb

Name: Spinach Meatloaf - Low Carb Recipe
Prep time: 5 min
Cook time: 30 min
Total time: 35 min
Yield: 15
Ingredients: 36 oz ground beef; 2 eggs; 10 oz package of chopped frozen spinach (defrosted); seasoning of choice

Minutes to Prepare: 5
Minutes to Cook: 30

Number of Servings: 15

Ingredients

36 oz ground beef2 eggs10 oz package of chopped frozen spinach (defrosted)seasoning of choice

Directions

Mix and spoon into muffin tins. Bake 375 for 30 min.

Serving Size: 15 meatloaf muffins

Number of Servings: 15

Recipe submitted by SparkPeople user MOXIE6.

Servings Per Recipe: 15

Nutritional Info Amount Per Serving

Calories: 157.8
Total Fat: 10.9 g
Cholesterol: 66.8 mg
Sodium: 58.1 mg
Total Carbs: 0.8 g
Dietary Fiber: 0.4 g
Protein: 13.9 g

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