Bisquick dumplings
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
Bisquick, 2 cupMilk, nonfat (skim milk), 2/3 cup
stir milk and bisquick together. make 8 spoonfuls and put in crock pot after the meat has been cooked. cover and cook on high for 30 minutes
Serving Size: makes 8 medium dumplings
Serving Size: makes 8 medium dumplings
Nutritional Info Amount Per Serving
- Calories: 119.5
- Total Fat: 3.0 g
- Cholesterol: 0.4 mg
- Sodium: 39.4 mg
- Total Carbs: 21.3 g
- Dietary Fiber: 0.8 g
- Protein: 2.9 g