Breakfast Sauce

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
1 10oz. pkg sliced mushrooms2 stalks celery2 green onions1 Anaheim pepper 2 o3 3 small peppers (hot or medium, as desired)Olive oil
Directions
Finely chop all ingredients. Saute in olive oil until transparent.



Serving Size: Makes enough for 3 to 4 servings

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 30.1
  • Total Fat: 0.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 26.9 mg
  • Total Carbs: 5.6 g
  • Dietary Fiber: 1.1 g
  • Protein: 2.6 g

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