Breakfast Sauce
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Directions
1 10oz. pkg sliced mushrooms2 stalks celery2 green onions1 Anaheim pepper 2 o3 3 small peppers (hot or medium, as desired)Olive oil
Finely chop all ingredients. Saute in olive oil until transparent.
Serving Size: Makes enough for 3 to 4 servings
Serving Size: Makes enough for 3 to 4 servings
Nutritional Info Amount Per Serving
- Calories: 30.1
- Total Fat: 0.1 g
- Cholesterol: 0.0 mg
- Sodium: 26.9 mg
- Total Carbs: 5.6 g
- Dietary Fiber: 1.1 g
- Protein: 2.6 g
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