Eggplant Parmesean
- Number of Servings: 6
Ingredients
Directions
Serving Size: 1/6
Number of Servings: 6
Recipe submitted by SparkPeople user ALISEA5600.
Eggplant, bread crumbs, eggs, ricotta, mozzarella, spaghetti sauce
Serving Size: 1/6
Number of Servings: 6
Recipe submitted by SparkPeople user ALISEA5600.
Nutritional Info Amount Per Serving
- Calories: 228.6
- Total Fat: 8.8 g
- Cholesterol: 57.5 mg
- Sodium: 654.7 mg
- Total Carbs: 22.0 g
- Dietary Fiber: 4.0 g
- Protein: 13.9 g
Member Reviews