Red lentil soup

Name: Red lentil soup Recipe
Yield: 4
Ingredients: * red Lentils 1 cup (remove); * Onions raw .5 large chopped (remove); * Olive Oil 1.5 tbsp (remove); * Chicken bouillon 1 cube (remove); * Water tap 3 cup (8 fl oz) (remove)

Number of Servings: 4

Ingredients

* red Lentils, 1 cup (remove) * Onions, raw, .5 large chopped (remove) * Olive Oil, 1.5 tbsp (remove) * Chicken bouillon, 1 cube (remove) * Water, tap, 3 cup (8 fl oz) (remove)

Directions

cramelize onions till dark brown in oil. add lentils, water & bouillon & boil vigourously till lentils dissolve.

Number of Servings: 4

Recipe submitted by SparkPeople user JMODONNELL1.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 112.0
Total Fat: 5.4 g
Cholesterol: 0.1 mg
Sodium: 191.0 mg
Total Carbs: 11.8 g
Dietary Fiber: 4.2 g
Protein: 4.8 g

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