Texas Hash
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
1 can tomato soup1/2 cup rice1 16 oz can tomatoe sauce1 pound ground beef, browned and rinsed1-3 tsp chili powderwater as needed
Add everything together and corck pot, bake, or cook on top of stove, watching carefully to add water if it gets dry
Serving Size: Entire recipe makes approx 6 1/2 cup servings
Number of Servings: 6
Recipe submitted by SparkPeople user JEN_LINES.
Serving Size: Entire recipe makes approx 6 1/2 cup servings
Number of Servings: 6
Recipe submitted by SparkPeople user JEN_LINES.
Nutritional Info Amount Per Serving
- Calories: 250.3
- Total Fat: 11.9 g
- Cholesterol: 69.3 mg
- Sodium: 465.8 mg
- Total Carbs: 11.6 g
- Dietary Fiber: 1.5 g
- Protein: 21.9 g
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