Crock Pot Tortellini and spinach soup

Name: Crock Pot Tortellini and spinach soup Recipe
Prep time: 10 min
Cook time: 360 min
Total time: 370 min
Yield: 6
Ingredients: 4c. Vegetable Broth; 2 cans diced tomatoes (14oz ea); 1 block cream cheese; 4 cups spinach; 1 bag of tortellini

(3)

Minutes to Prepare: 10
Minutes to Cook: 360

Number of Servings: 6

Ingredients

4c. Vegetable Broth2 cans diced tomatoes (14oz ea)1 block cream cheese4 cups spinach1 bag of tortellini

Directions

Couldn't be easier! Mix ingredients together in the crock pot and cook on low 5-6 hours! I chose to add the Tortellini about half way through so it wasn't bloated.

Serving Size: Makes about 6 servings

Number of Servings: 6

Recipe submitted by SparkPeople user ARISTIGAL.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 258.8
Total Fat: 6.1 g
Cholesterol: 20.0 mg
Sodium: 1,072.4 mg
Total Carbs: 42.1 g
Dietary Fiber: 2.9 g
Protein: 8.3 g

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Member Reviews

SUZ139
AMAZING, I tried this one (as seen on Facebook) and its a new family favorite. The changes I made were Neufchatel cheese (1/3 less fat than reg crm cheese), I have made it with Veg broth, chicken broth and beef broth-whatever I had on the shelf. Love spinach so I doubled. Alway taste great!!! - 1/22/15
SOOKIE
This was really good. Definitely a keeper.I used low fat cream cheese and some Italian seasoning. Cooked on low 3.5 hours. - 9/22/14