Fresh Kale & Spinach salad

  • Minutes to Prepare:
  • Number of Servings: 1
Ingredients
KaleSpinachAsian honey vinaigrettestrawberriescarrotscandied nutsgrilled chicken
Directions
pan fried the chicken and mix all ingredients, lighter portion walnuts light vinaigrette

Serving Size: 1 serving

Number of Servings: 1

Recipe submitted by SparkPeople user NEGRIS1.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 260.3
  • Total Fat: 6.0 g
  • Cholesterol: 35.1 mg
  • Sodium: 475.7 mg
  • Total Carbs: 20.5 g
  • Dietary Fiber: 2.7 g
  • Protein: 15.5 g

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