tomato cucumber salad

  • Number of Servings: 2
Ingredients
* Red Ripe Tomatoes, 1 Italian tomato (remove) * Red Ripe Tomatoes, 2 Italian tomato (remove) * Cucumber (peeled), .75 cup, pared, chopped (remove) * Olive Oil, 1.5 1tsp (remove) * Red wine vinegar, Regina, .3 tbsp (remove) * Granulated Sugar, .05 tsp (remove) * Salt, 1 dash (remove) * Pepper, black, 1 dash (remove)
Directions


Number of Servings: 2

Recipe submitted by SparkPeople user JMODONNELL1.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 42.9
  • Total Fat: 3.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 81.3 mg
  • Total Carbs: 2.7 g
  • Dietary Fiber: 0.7 g
  • Protein: 0.6 g

Member Reviews