beer chicken in the crockpot
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
4 chicken thighs - seasoned to taste as for roasting1 large potato, sliced2 carrots, pared and sliced1/2 cup mushrooms, quartered2 stalks of celery, chopped1 large onion, sliced1 12 oz can of beerto taste: garlic cloves, pepper
Place hard vegetables in the crockpot first. Layer onions and garlic, if used, on top. Pour one can of beer over the vegetables. Season chicken thighs as if to roast - I like Johnny's. Place on top. Cover and cook on low for 6-8 hours.
Serving Size: makes 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user QUILTELLEN.
Serving Size: makes 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user QUILTELLEN.
Nutritional Info Amount Per Serving
- Calories: 195.3
- Total Fat: 2.9 g
- Cholesterol: 57.3 mg
- Sodium: 114.4 mg
- Total Carbs: 21.5 g
- Dietary Fiber: 4.0 g
- Protein: 16.4 g
Member Reviews