Tunafish Guilt-less Salad

  • Minutes to Prepare:
  • Number of Servings: 8
Ingredients
(2) 12 oz. Cans Geisha Albacore solid white tuna (drained)15 oz. Can cannellini white beans (rinsed and drained)1/2 cup chicken stock2.5 tablespoons low fat sour cream2.5 tablespoons reduced fat mayonnaise1 tsp. Agave in the raw nectar1/2 tsp onion powder1 celery stick diced
Directions
Combine all ingredients except celery in a food processor and process until smooth. Mix celery in with a fork refrigerate for 1 hour and serve

Serving Size: 8

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 159.5
  • Total Fat: 1.8 g
  • Cholesterol: 47.3 mg
  • Sodium: 483.6 mg
  • Total Carbs: 8.7 g
  • Dietary Fiber: 1.8 g
  • Protein: 26.9 g

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