Fish Cakes - Tilapia and sweet potato

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
TilapiaSweet potatored lentilsonionbread crumbseggolive oil
Directions
I baked these on an oven sheet with some olive oil

Serving Size: 8 2 inch patties

Number of Servings: 8

Recipe submitted by SparkPeople user LAURENTP204.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 172.8
  • Total Fat: 7.4 g
  • Cholesterol: 55.8 mg
  • Sodium: 73.1 mg
  • Total Carbs: 9.7 g
  • Dietary Fiber: 1.3 g
  • Protein: 17.3 g

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