Microwave egg custard
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
3 eggs1 1/2 C milk8 packets Splenda1 t. Vanilla extractNutmeg to sprinkle
Mix ingredients. Stir. Pour into custard cups.
Microwave.
Serving Size: 5 1-cup servings
Number of Servings: 1
Recipe submitted by SparkPeople user BJONES930.
Microwave.
Serving Size: 5 1-cup servings
Number of Servings: 1
Recipe submitted by SparkPeople user BJONES930.
Nutritional Info Amount Per Serving
- Calories: 65.0
- Total Fat: 0.0 g
- Cholesterol: 161.0 mg
- Sodium: 42.0 mg
- Total Carbs: 4.0 g
- Dietary Fiber: 0.0 g
- Protein: 8.0 g
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