Mayo Cauli Taters (.43 WW points per cup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 3
Ingredients
Directions
1/3 cup dry mashed potato flakes 16 oz frozen, cooked Cauliflower 1/2 cup water
Steam the bag of Cauliflower in the microwave for about 5 minutes. Put 16 oz bag of cauliflower in a blender, then add 1/3 c. dehydrated potato flakes with 1 cup water. Blend well. Serving size is 1 cup. Enjoy!
serving size - 1 cup
Number of Servings: 3
Recipe submitted by SparkPeople user DEBBSMITH.
serving size - 1 cup
Number of Servings: 3
Recipe submitted by SparkPeople user DEBBSMITH.
Nutritional Info Amount Per Serving
- Calories: 56.4
- Total Fat: 1.3 g
- Cholesterol: 0.4 mg
- Sodium: 64.9 mg
- Total Carbs: 9.7 g
- Dietary Fiber: 4.4 g
- Protein: 2.9 g
Member Reviews