Mayo Cauli Taters (.43 WW points per cup

(1)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 3
Ingredients
1/3 cup dry mashed potato flakes 16 oz frozen, cooked Cauliflower 1/2 cup water
Directions
Steam the bag of Cauliflower in the microwave for about 5 minutes. Put 16 oz bag of cauliflower in a blender, then add 1/3 c. dehydrated potato flakes with 1 cup water. Blend well. Serving size is 1 cup. Enjoy!

serving size - 1 cup

Number of Servings: 3

Recipe submitted by SparkPeople user DEBBSMITH.

Servings Per Recipe: 3
Nutritional Info Amount Per Serving
  • Calories: 56.4
  • Total Fat: 1.3 g
  • Cholesterol: 0.4 mg
  • Sodium: 64.9 mg
  • Total Carbs: 9.7 g
  • Dietary Fiber: 4.4 g
  • Protein: 2.9 g

Member Reviews
  • BARBARAB11
    1 cup = 1 WW PointsPlus
    I would probably add a few sprays of Parkay and some pepper. Great substitute for fattening mashed potatoes. - 1/1/11