Fiber One Carrot Muffin Tops
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 19
Ingredients
Directions
chop the cereal, carrots, apples and walnuts or pecans individually in a blender or food processor. Put all ingredients in a bowl and mix with a spoon. Fill muffin top cups fully and bake. Low fat, low sugar and delicious. You can add 1/4 cup coconut, dried fruit etc but it will add to the sugar content etc.
Bake at 350 in a muffin top pan or form a circle on parchment paper for 12-15 minutes.
Serving Size: Makes 19 Muffin Tops
Number of Servings: 19
Recipe submitted by SparkPeople user JANUARYBS.
Serving Size: Makes 19 Muffin Tops
Number of Servings: 19
Recipe submitted by SparkPeople user JANUARYBS.
Nutritional Info Amount Per Serving
- Calories: 87.3
- Total Fat: 3.4 g
- Cholesterol: 19.6 mg
- Sodium: 105.3 mg
- Total Carbs: 14.4 g
- Dietary Fiber: 2.9 g
- Protein: 2.3 g
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