Peach Cobler
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
1 C. Sugar1/2 stick butter1 C. Self Rising Flour1 C. skim milk1 29oz. Can of Peaches (lite)
Heat oven to 350 degrees. Melt butter in 9x9 pan.
Mix flour, sugar and milk together until smooth. Gently pour over butter. Do not mix in. Add peaches and about 1/2 the juice (pour slowly trying not to disturb the batter). Bake for 60 min. or until golden brown.
Serving Size: 6 Servings
Mix flour, sugar and milk together until smooth. Gently pour over butter. Do not mix in. Add peaches and about 1/2 the juice (pour slowly trying not to disturb the batter). Bake for 60 min. or until golden brown.
Serving Size: 6 Servings
Nutritional Info Amount Per Serving
- Calories: 354.5
- Total Fat: 7.9 g
- Cholesterol: 21.5 mg
- Sodium: 83.7 mg
- Total Carbs: 68.8 g
- Dietary Fiber: 1.7 g
- Protein: 3.6 g
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