Potatoes with Whipping cream potatos 1.25 cup = 138
- Number of Servings: 25
Ingredients
5 lbs potatoes- par boiled, cooled and shredded ( just use 5 lbs ore ida hasbrown potato thawed out)1 pint heavy whipping creamNot sure how to do serving size. Ore ida serving is 1.25 cups.... so 1.25 cups gets about 1.24 tablespoon of whipping cream
- heat oven to 350
- grease a 9x13 pan
- spread thawed out potatoes,
-salt and pepper the cream, pour cream over pototoes and back 25-35 minutes at 350
Number of Servings: 25
Recipe submitted by SparkPeople user TDS549.
- grease a 9x13 pan
- spread thawed out potatoes,
-salt and pepper the cream, pour cream over pototoes and back 25-35 minutes at 350
Number of Servings: 25
Recipe submitted by SparkPeople user TDS549.
Nutritional Info Amount Per Serving
- Calories: 137.9
- Total Fat: 7.0 g
- Cholesterol: 26.1 mg
- Sodium: 306.9 mg
- Total Carbs: 17.0 g
- Dietary Fiber: 1.0 g
- Protein: 2.5 g
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