Turkey Burgers w Blue Cheese

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
20 oz ground turkey1.5 cup mushrooms chopped finely1 onion chopped finely3 tbs ground flaz2 tbs soy sauce 1/4 cup blue cheese
Directions
mix all but cheese; fold in cheese; grill

Serving Size: 1 burger (Makes 6)

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 155.4
  • Total Fat: 7.9 g
  • Cholesterol: 55.3 mg
  • Sodium: 293.1 mg
  • Total Carbs: 3.3 g
  • Dietary Fiber: 1.3 g
  • Protein: 17.4 g

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