Fish Taco Marinade

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
1/4 cup olive oil1 Tablespoon chipotle paste1 1/2 teaspoons dried oregano1/2 teaspoon ground cumin1/4 cup lightly packed fresh cilantro leaves, chopped1 pound cod filet
Directions
Mix all ingredients, except the fish.

Coat fish with marinade, both sides.

Marinate for 30 minutes or longer.

Serving Size: Makes 4 servings

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 245.3
  • Total Fat: 15.0 g
  • Cholesterol: 63.2 mg
  • Sodium: 96.0 mg
  • Total Carbs: 0.4 g
  • Dietary Fiber: 0.2 g
  • Protein: 25.4 g

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