Easy Mexican Chicken and Black Beans
- Number of Servings: 4
Ingredients
2 chicken breasts cut into strips1 package of taco seasoning1 can of corn, drained1 can of black beans, drained and rinsed*Optional* Whole wheat tortillas or brown rice
Cook chicken in skillet until it is almost cooked through. Prepare taco seasoning according to directions on package. Pour over chicken. Add beans and corn. Cook for about 10 minutes until chicken is thoroughly cooked. Serve in whole wheat tortillas or over brown rice. Also good plain!
Number of Servings: 4
Recipe submitted by SparkPeople user KKATTYSS.
Number of Servings: 4
Recipe submitted by SparkPeople user KKATTYSS.
Nutritional Info Amount Per Serving
- Calories: 318.2
- Total Fat: 2.6 g
- Cholesterol: 68.4 mg
- Sodium: 265.7 mg
- Total Carbs: 36.0 g
- Dietary Fiber: 10.4 g
- Protein: 38.2 g
Member Reviews