Salted Caramel Brownies

  • Number of Servings: 16
Ingredients
1 stick butter8 oz chocolate1 c sugar2 eggs3/4 + 2 T flour1/4 tsp salt6 T butter2 T cocoa powder3T powdered sugar1 T brown sugar.75 c flour1/4 t salt100 g heavy cream200 g sugar60 g butter1/4 t salt
Directions


Serving Size: 16

Number of Servings: 16

Recipe submitted by SparkPeople user JMK123579.

Servings Per Recipe: 16
Nutritional Info Amount Per Serving
  • Calories: 387.1
  • Total Fat: 22.4 g
  • Cholesterol: 67.7 mg
  • Sodium: 66.8 mg
  • Total Carbs: 45.4 g
  • Dietary Fiber: 0.6 g
  • Protein: 3.5 g

Member Reviews