Easy Crockpot Fiesta Chicken

Name: Easy Crockpot Fiesta Chicken Recipe
Prep time: 5 min
Cook time: 300 min
Total time: 305 min
Yield: 8
Ingredients: **Nutritional information does not include rice/tortillas.; https://www.the-girl-who-ate-everything.com/2010/05/easy-crockpot-fiesta-chicken.html; Take 4 frozen yes frozen (or thawed) boneless chicken breasts put into crock pot. Add 1 can of black beans drained 1 jar of salsa 1 can of corn drained. Keep in crock pot on low for about 4-5 hours or until chicken is cooked. Once it is cooked take it out and shred it. Return shredded chicken to the crockpot.; Add 1 package of cream cheese (just throw it on top!) and let sit for about 1/2 hour. It may look at little strange at this point. Don't worry. Stir in the cream cheese.; Serve over rice or in warm flour tortillas.

Minutes to Prepare: 5
Minutes to Cook: 300

Number of Servings: 8

Ingredients

**Nutritional information does not include rice/tortillas.https://www.the-girl-who-ate-everything.com/2010/05/easy-crockpot-fiesta-chicken.htmlTake 4 frozen, yes, frozen (or thawed), boneless chicken breasts put into crock pot. Add 1 can of black beans, drained, 1 jar of salsa, 1 can of corn drained. Keep in crock pot on low for about 4-5 hours or until chicken is cooked. Once it is cooked, take it out and shred it. Return shredded chicken to the crockpot. Add 1 package of cream cheese (just throw it on top!) and let sit for about 1/2 hour. It may look at little strange at this point. Don't worry. Stir in the cream cheese. Serve over rice or in warm flour tortillas.

Directions

Take 4 frozen, yes, frozen (or thawed), boneless chicken breasts put into crock pot. Add 1 can of black beans, drained, 1 jar of salsa, 1 can of corn drained. Keep in crock pot on low for about 4-5 hours or until chicken is cooked. Once it is cooked, take it out and shred it. Return shredded chicken to the crockpot.
Add 1 package of cream cheese (just throw it on top!) and let sit for about 1/2 hour. It may look at little strange at this point. Don't worry. Stir in the cream cheese.
Serve over rice or in warm flour tortillas.

Source: https://www.the-girl-who-ate-everything.com/2010/05/easy-crockpot-fiesta-chicken.html

Serving Size: 8-1cup servings

Number of Servings: 8

Recipe submitted by SparkPeople user JSHUPING.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 268.4
Total Fat: 8.1 g
Cholesterol: 55.1 mg
Sodium: 569.2 mg
Total Carbs: 28.0 g
Dietary Fiber: 5.8 g
Protein: 20.9 g

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