Fresh Pineapple Salsa
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
Directions
1 whole pineapple, crushed (or 2-10 oz. cans drained - no sugar added)1 jalapeno, diced1/2 diced red onion2 cloves garlic, diced1/2 teaspoon adobo sauce (from canned chipotles)1/2 teaspoon saltZest of 1 lime1/2 lime, juiced1/4 cup chopped cilantro1 tablespoon olive oil
Combine all ingredients in a medium bowl.Taste and adjust seasoning.
Serving Size: Serves 12
Serving Size: Serves 12
Nutritional Info Amount Per Serving
- Calories: 30.9
- Total Fat: 0.4 g
- Cholesterol: 0.0 mg
- Sodium: 109.3 mg
- Total Carbs: 7.4 g
- Dietary Fiber: 0.8 g
- Protein: 0.4 g
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