Homemade Almond Milk
- Number of Servings: 3
Ingredients
1 c. raw almond3 c. water
1. Soak almonds overnight. Strain.
2. Add almonds & water to blender
3. Blend until smooth. Strain through nut bag or fine mesh strainer.
Serving Size: 1 cup
Number of Servings: 3
Recipe submitted by SparkPeople user BREES25.
2. Add almonds & water to blender
3. Blend until smooth. Strain through nut bag or fine mesh strainer.
Serving Size: 1 cup
Number of Servings: 3
Recipe submitted by SparkPeople user BREES25.
Nutritional Info Amount Per Serving
- Calories: 272.1
- Total Fat: 23.4 g
- Cholesterol: 0.0 mg
- Sodium: 4.7 mg
- Total Carbs: 10.2 g
- Dietary Fiber: 5.8 g
- Protein: 10.0 g
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