APPLE-CHERRY GLAZED PORK CHOPS

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
4 BONELESS PORK CHOPS GLAZE= 1CUP APPLE JUICE 2TBSP, CHEERY PRESERVES 1TBSP. BROWN MUSTARD
Directions
DREDGE PORK CHOPS IN FLOUR AND BROWN IN SKILLET WITH 2 TBSP OIL POUR GLAZE MIXTURE OVER PORK CHOPS COVER ND LOWER HEAT AND SIMMER FOR 20 MIN REMOVE COVER AND COOK FOR 5 MIN THEN SERVE

Serving Size: 1

Number of Servings: 4

Recipe submitted by SparkPeople user JAGS42.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 268.5
  • Total Fat: 12.3 g
  • Cholesterol: 65.8 mg
  • Sodium: 88.8 mg
  • Total Carbs: 13.7 g
  • Dietary Fiber: 0.0 g
  • Protein: 23.2 g

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