Maque-Chou (Creamy Corn side dish)

Name: Maque-Chou (Creamy Corn side dish) Recipe
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Yield: 6
Ingredients: 200 Canadian Bacon; 350 Cabbage fresh; 1 medium (2-1/2 dia) Onions raw; 2.50 cup Green Giant Whole Kernel Sweet Corn; .25 cup Coconut Milk (Silk)

Minutes to Prepare: 5
Minutes to Cook: 25

Number of Servings: 6

Ingredients

200 Canadian Bacon 350 Cabbage, fresh 1 medium (2-1/2" dia) Onions, raw 2.50 cup Green Giant Whole Kernel Sweet Corn .25 cup Coconut Milk (Silk)

Directions

In a skillet - medium heath - saut� the onion with the bacon - 10 min. Add the cabbage and stir frequently - medium heat.

Add corn and milk (and cajun spice to taste) - simmer at low for 15 min until thicken.

Total: 925 gr

Serving Size:�6 servings of 150 gr each

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 153.2
Total Fat: 3.6 g
Cholesterol: 19.3 mg
Sodium: 827.6 mg
Total Carbs: 20.5 g
Dietary Fiber: 2.5 g
Protein: 10.8 g

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