Banana Bread (w/ Whole Wheat Flour)
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
Directions
2 Large egg whites3 tbsp of light butter (I use bummel and brown)1/3 cup sugar3/4 cup whole wheat flour1/4 cup white flour1/2 tsp Baking soda1 cup cinnamon applesauce1/4 skim milk2 mashed bananas1/2 cup chopped walnuts (optional)
Bake at 350 for 55-60 minutes
Serving Size: Makes 1 loaf, cut into 10 slices
Number of Servings: 10
Recipe submitted by SparkPeople user MERSE1026.
Serving Size: Makes 1 loaf, cut into 10 slices
Number of Servings: 10
Recipe submitted by SparkPeople user MERSE1026.
Nutritional Info Amount Per Serving
- Calories: 273.1
- Total Fat: 7.6 g
- Cholesterol: 0.3 mg
- Sodium: 208.4 mg
- Total Carbs: 48.5 g
- Dietary Fiber: 4.2 g
- Protein: 6.3 g
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