Chocolate Peanut Butter Muffins

Name: Chocolate Peanut Butter Muffins Recipe
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 12
Ingredients: *Flour white 1.5 cup; *Jif Extra Crunchy peanut butter 4 tbsp; Milk Chocolate Candy 1 cup chips; Dannon Light & Fit Greek Vanilla Yogurt 5.3 oz; Milk nonfat (skim milk) .5 cup; *Truvia Baking Blend 12 tbsp; Salt 1 dash; Baking Soda 1 tsp; Vanilla Extract 1 tsp

Minutes to Prepare: 10
Minutes to Cook: 20

Number of Servings: 12

Ingredients

*Flour, white, 1.5 cup*Jif Extra Crunchy peanut butter, 4 tbspMilk Chocolate Candy, 1 cup chipsDannon Light & Fit Greek Vanilla Yogurt, 5.3 ozMilk, nonfat (skim milk), .5 cup*Truvia Baking Blend, 12 tbspSalt, 1 dashBaking Soda, 1 tsp Vanilla Extract, 1 tsp

Directions

Combine wet ingredients and separately combine dry ingredients. Then combine two mixtures until moistened. Bake at 350 for 20 or so minutes.

Serving Size: 12 muffins

Number of Servings: 12

Recipe submitted by SparkPeople user RMROSS10.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 181.5
Total Fat: 7.1 g
Cholesterol: 4.1 mg
Sodium: 159.7 mg
Total Carbs: 26.7 g
Dietary Fiber: 1.2 g
Protein: 5.1 g

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