Easy Black Bean and Corn Salad

Name: Easy Black Bean and Corn Salad Recipe
Prep time: 20 min
Total time: 20 min
Yield: 5
Ingredients: Beans black one can rinsed and drained; Yellow Sweet Corn Frozen 1.5 cup thawed; Red Ripe Tomatoes 1 cup chopped; Cider Vinegar 1.5 tbsp (or more to taste); Cilantro raw 3 tbsp (finely chopped; more or less to taste)

Minutes to Prepare: 20

Number of Servings: 5

Ingredients

Beans, black, one can, rinsed and drainedYellow Sweet Corn, Frozen, 1.5 cup, thawedRed Ripe Tomatoes, 1 cup, choppedCider Vinegar, 1.5 tbsp (or more to taste)Cilantro, raw, 3 tbsp (finely chopped; more or less to taste)

Directions

mix all ingredients, let flavors mix in fridge for at least 30 minutes.

Serving Size:�Makes 5 1-cup servings

Servings Per Recipe: 5

Nutritional Info Amount Per Serving

Calories: 169.9
Total Fat: 1.0 g
Cholesterol: 0.0 mg
Sodium: 6.6 mg
Total Carbs: 33.9 g
Dietary Fiber: 9.3 g
Protein: 9.6 g

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