Chicken Marengo

Name: Chicken Marengo Recipe
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 4
Ingredients: 1lb boneless skinless chicken breast (divided); 3 tbsp extra virgin olive oil; 3 oz. white wine; 1 cup low sodium/fat chicken broth; 1.5 cups jarred marinara sauce; 4 oz. part skim mozzarella cheese

Minutes to Prepare: 10
Minutes to Cook: 30

Number of Servings: 4

Ingredients

1lb boneless, skinless chicken breast (divided)3 tbsp extra virgin olive oil3 oz. white wine1 cup low sodium/fat chicken broth1.5 cups jarred marinara sauce4 oz. part skim mozzarella cheese

Directions

Lightly flour the chicken pieces. Heat olive oil over medium heat and add chicken. Cook chicken until browned on the both sides. Deglaze the pan with the white wine. Add broth and marinara sauce. Bring to boil and reduce to simmer until sauce thickens and chicken is cooked through (about 20 minutes).

Serving Size: 4 4oz. servings

Number of Servings: 4

Recipe submitted by SparkPeople user BRIANNE2227.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 371.7
Total Fat: 20.9 g
Cholesterol: 81.4 mg
Sodium: 670.9 mg
Total Carbs: 8.9 g
Dietary Fiber: 1.5 g
Protein: 33.5 g

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