Mock Lasagna
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
1 lb. ground chuck1 6 oz. can tomato paste1 teaspoon salt1/2 tsp. black pepper1/2 green pepper, chopped1/2 onion, chopped3/4 cup water- - - - - - - - - - - - - -8 oz. cooked egg noodles8 oz. 1/3 fat cream cheese3/4 cup skim milk1/4 cup parmesan
Brown beef with onions and green pepper. Add salt and pepper, tomato paste, and water.
Cook noodles....melt cream cheese with 3/4 cup milk and parmesan. Mix with noodles. Layer noodles, meat mixture, then noodles, and then meat. Sprinkle with parmesan and bake in a 9 X 9 greased baking dish at 350 degrees for 30 minutes.(uncovered)
Serving Size: 6 1-cup servings
Number of Servings: 6
Recipe submitted by SparkPeople user MARMIEMAE.
Cook noodles....melt cream cheese with 3/4 cup milk and parmesan. Mix with noodles. Layer noodles, meat mixture, then noodles, and then meat. Sprinkle with parmesan and bake in a 9 X 9 greased baking dish at 350 degrees for 30 minutes.(uncovered)
Serving Size: 6 1-cup servings
Number of Servings: 6
Recipe submitted by SparkPeople user MARMIEMAE.
Nutritional Info Amount Per Serving
- Calories: 479.1
- Total Fat: 25.0 g
- Cholesterol: 113.4 mg
- Sodium: 907.3 mg
- Total Carbs: 38.5 g
- Dietary Fiber: 2.8 g
- Protein: 25.8 g
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