Broccoli Cheddar Chicken Casserole
- Number of Servings: 8
Ingredients
Serving Size: 8, 1 cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user AC1277.
*Kraft 2% Shredded Cheddar Cheese, 0.5 cup (remove) Onions, raw, 1 medium (2-1/2" dia) (remove) Chicken Breast (cooked), no skin, roasted, 26.72 ounces (remove) Broccoli, frozen, 1 package (10 oz) (remove) *Campbell’s Cheddar Cheese condensed soup, 1.5 cup (remove) Campbell’s Cream of Mushroom Soup (condensed), 1.5 cup (remove)
Serving Size: 8, 1 cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user AC1277.
Nutritional Info Amount Per Serving
- Calories: 225.1
- Total Fat: 8.3 g
- Cholesterol: 67.4 mg
- Sodium: 722.1 mg
- Total Carbs: 10.6 g
- Dietary Fiber: 2.4 g
- Protein: 25.6 g
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