Mushrooms & Tomato Red Sauce CCH

Name: Mushrooms & Tomato Red Sauce CCH Recipe
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 6
Ingredients: ! medium onion chopped; 2 Tbsp butter; 1/2 lb mushrooms sliced; 2 Tbsp Pasta Herb Spice Blend (See Tips); 1 15.25 oz can crushed or diced tomatoes; 2 Tbsp Tomato Paste; 1/2 cup dry white wine or chicken broth; Salt to taste

Minutes to Prepare: 5
Minutes to Cook: 15

Number of Servings: 6

Ingredients

! medium onion, chopped2 Tbsp butter1/2 lb mushrooms, sliced2 Tbsp Pasta Herb Spice Blend (See Tips)1 15.25 oz can crushed or diced tomatoes 2 Tbsp Tomato Paste1/2 cup dry white wine or chicken brothSalt to taste

Directions

Saute 1 chopped onion in butter until lightly browned. Add mushrooms and spice blend to taste. Stir until mushrooms are soft. Add tomatoes, tomato paste and wine or chicken stock. Simmer until thickened. Serve over selected entree such as pasta, meat or vegetables.

Serving Size:�8 - 1/2-cup servings - more or less depending on entree

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 85.2
Total Fat: 4.0 g
Cholesterol: 10.3 mg
Sodium: 156.0 mg
Total Carbs: 5.0 g
Dietary Fiber: 1.3 g
Protein: 1.5 g

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