Banana Muffin with Cream Cheese Frosting

Name: Banana Muffin with Cream Cheese Frosting Recipe
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 15
Ingredients: 1 1/2 cups my GF flour blend; 1 teaspoon baking soda; 1 teaspoon baking powder; 1/2 teaspoon salt; 3 bananas mashed; 6T Truivia baking blend; 1 egg; 1/3 cup applesauce; 1 tablespoon vanilla extract; Combine dry combine wet in Nutibullet.; Mix.; Bake 375 for 18 min.; Top with Cream Cheese Frosting; -mix 4 oz whipped cream cheese 4 scoops uncut; Stevia and 1 tsp vanilla

Minutes to Prepare: 10
Minutes to Cook: 20

Number of Servings: 15

Ingredients

1 1/2 cups my GF flour blend1 teaspoon baking soda1 teaspoon baking powder1/2 teaspoon salt3 bananas, mashed6T Truivia baking blend1 egg1/3 cup applesauce1 tablespoon vanilla extractCombine dry, combine wet in Nutibullet. Mix. Bake 375 for 18 min. Top with Cream Cheese Frosting -mix 4 oz whipped cream cheese, 4 scoops uncut Stevia and 1 tsp vanilla

Directions

Serving Size: 15 muffins

Number of Servings: 15

Recipe submitted by SparkPeople user TPAULSEN8.

Servings Per Recipe: 15

Nutritional Info Amount Per Serving

Calories: 93.5
Total Fat: 1.9 g
Cholesterol: 16.4 mg
Sodium: 30.7 mg
Total Carbs: 17.7 g
Dietary Fiber: 1.3 g
Protein: 2.2 g

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